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The Reluctant Tycoon Stepdad Who Soared In Popularity. (TAEKOOK)
Chapter 82
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Comments
Joy D
Additional Inf0= Korean Corn Cake is a sweet, moist treat made with simple ingredients. To prepare, mix 1 cup cornmeal, ½ cup all-purpose flour, 2 teaspoons baking powder, and a pinch of salt. In another bowl, whisk 2 eggs, ½ cup sugar, ½ cup milk, ¼ cup melted butter, and 1 cup creamed corn. Combine wet and dry ingredients gently, avoiding overmixing. Pour into a greased baking pan and top with extra corn kernels for texture. Bake at 180°C (350°F) for 25–30 minutes until golden and set. Serve warm or cooled, perfect with tea or as a light snack.
2025-08-26
2
Aezerin_7
I'm really loving this storyyy authyyy✨✨🎀🎀
2025-05-19
1
Joy D
After watching countless Chinese Paste in YT feed- I'm used to this "Paste" word.
2025-08-26
1